Join Architects for this special event, hosted by Food & Beverage Director and certified Sommelier, Brad Shultz. Enjoy a casual evening of sipping wines from around the world, sampling some of Executive Chef Bryan Tomko’s culinary delights, and learning a thing or two about wine in the process!
Cost is $29.95/person plus tax and gratuity for all wine and food.
The golf course embodies 70 years of great design styles and is the only course to offer a history lesson in golf course architecture as guests play through their round. Architects also has a clubhouse, restaurant and bar, and venue for weddings and other celebrations.
